Elancé at Boynton Beach

Culinary Experience

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A Fine Culinary Experience Experience

Our culinary team brings fine Culinary experience to the next level with freshly prepared seasonal cuisines produced by our in-house Executive Chef and served in a restaurant-style Culinary experience room. Residents and guests are invited to experience these culinary creations that are sure to please the palate through locally sourced ingredients bursting with extraordinary flavors. Each day presents new menu options as we create selections to consistently serve you nutritious, delectable meals that exceed your expectations.

Whether it's our famous Sunday Brunch, our refined lunch selection, our meticulously crafted dinners, or even our outside catering options you'll find a gourmet meal that fits your culinary and dietary preferences. Indulge your palate with Taste of RUI!

Sunday Brunch

Every Sunday, our talented Taste of RUI team invites residents and their loved ones to indulge in Sunday a la carte brunch delicacies like a mimosa bar, buttered pancakes, and maple-glazed bacon to name a few of the delicious items offered at this special brunch.
View Brunch Menu

Kosher style

Discover the delicious, culinary-rich kosher-style meals available at Elancé at Boynton Beach. Enjoy a dining experience that respects tradition while offering flexibility and variety.

  • Kosher-style dining
  • High-quality ingredients
  • Traditional recipes
  • No meat and dairy mix
  • Special seasonal and holiday menus
"We aspire to create a menu that redefines the art of fine dining in our communities."

Mohamed Tarawneh

Vice President, Culinary Experience

Gregory Outram

Interim Executive Chef


Elancé at Boynton Beach

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